Bird's Eye Chilli Pickle

Size :
Rs. 390.00



200 g

In Stock

This chili originated from SouthEast Asia, so it’s also known as ‘Thai chili’ and today is cultivated and consumed across the world. In India, this chili is grown in Kerala and famously called Kanthari Mulagu. This chili is also grown in Assam and Meghalaya. It is one of the hottest ones and hence contains high amounts of capsaicin, considered highly anti-inflammatory and may benefit those suffering from inflammatory disorders and diabetic neuropathy. Our jar of Kanthari pickle comes with a warning for its hotness, but surely adds that healthy balance in your diet. This is what a food enthusiast food would call it as an eating adventure.

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